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Times of the Islands Magazine

november-december 2018

Simplicity of Shelling: Answers to FAQs About our Region’s Favorite Hobby

Oct 28, 2018 08:32AM

People come from all over the world to search for, relish and appreciate some 300 varieties of shells right here on the beaches of Southwest Florida. Captain Brian Holaway answers some FAQ's.

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Times of the Islands: November/December 2018 Issue

Oct 28, 2018 08:27AM

Trying new things and exploring new places brings excitement and enrichment to our lives. Whether it be trying a local restaurant, sampling a new foods, or planning your next getaway, this issue is sure to give you some fresh ideas and perspectives.

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Congress Jewelers: Parade of Designers

Oct 28, 2018 08:20AM

A perfect opportunity to fill all the gifts on those holiday wish lists.

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Tyler Florence Dishes on Food and Wine: Chef Talks Trends and Technology While Visiting SWFL

Oct 28, 2018 08:20AM

Florence was in Southwest Florida recently to launch a new wine he crafted in conjunction with Cooper’s Hawk Winery & Restaurants. His only national appearance to promote the zippy sauvignon blanc was smartly paired with a cooking demonstration and exclusive wine dinner for Cooper’s Hawk Wine Club members.

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The Street Names of Sanibel: Reflecting The Island Ambience

Oct 28, 2018 08:20AM

With about 70 percent of the island's lands in conservation, it's no surprise that more than three times as many street names reflect on Sanibel's natural bounty as are name in honor of humans.

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Times of the Islands Magazine